Delicious roadmap on how to best savour Porto

Two Portuguese biologists, Maria Sena and Bruno Carvalho have created a Food guide that provides one of the best ways to savour Porto.

The Porto Food Guide idea emerged three years ago, with the authors wanting to share their passion of Porto's delicacies with everyone: locals, visitors and tourists alike.

This foodie roadmap of the Invicta gathers the best dishes and recipes, as well as the best places for food lovers in Porto. Bolhão Market is one of such places, "it became almost a second home as we also deliver food tours and end up meeting a lot of people in Bolhão", says Maria Sena, in an interview to Jornal de Notícias.

Bruno Carvalho also states that "the same principles used for critical thinking in science are the very same ones we have used to describe the places and write about food and people".

The Guide is published both in Portuguese and in English. The Food Guide Design and photography were also developed by the book authors.

The Porto Food Guide has conquered three international prizes in the context of the International Gourmand World CookBook Awards 2019.